Welcome to Liang Chua Restaurant, a hidden gem nestled in Phang La, Sadao District, Thailand. Just a stone's throw from the Sadao border, this family-run establishment serves up authentic Chinese cuisine that promises both nostalgia and quality.
Highlights include their renowned Rad-Na—stir-fried noodles in a rich, savory soup—and the popular tofu fried with minced meat and leeks. Diners rave about the generous portions and affordable prices, with a typical meal for four costing around 2,100 THB, including a luxurious abalone dish.
Liang Chua combines speedy service with warm hospitality—a hallmark of local restaurants. Whether you’re unwinding after a long border trip or seeking traditional flavors, Liang Chua Restaurant stands out as a must-visit for both locals and travelers alike.
